I'm really enjoying my Air Fryer. I elevated it off the counter yesterday, using bricks from the old demolished building downtown, along with Pipers treat storage container that I kept next to my desk. It's great for storing the ovens accessories.
This morning I made my breakfast sandwich using two egg rings, with a slice of bread right next to them. Cooked on air-fry mode, flipping the bread when ready, and it all came out great. Katy's eggs topped with Newman's Own medium salsa, and Sweet Baby Ray's hot sauce.
Cleanup was easy. I didn't use any cooking oil spray, and that's fine, just tossed the foil.